Notes in Sugars

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Status	Last Update	Fields
Published	01/20/2024	Amylose breaks down into {{c1::maltose and maltotriose}} when broken down at the alpha 1-4 glycosidic bonds
Published	01/20/2024	Amylopectin is broken down into {{c1::maltose, maltotriose, and dextrins}}
Published	01/20/2024	Maltose gets broken down into to {{c1::2 glucose}} via {{c1::maltase}}
Published	01/20/2024	Maltriose gets broken down into {{c1::three glucose}} via {{c1::maltase}}{{c1::}}
Published	01/20/2024	alpha limit dextrins can be broken down by {{c1::sucrase}} or {{c1::isomaltase}} to produce {{c1::glucose}}
Published	01/20/2024	Sucrose can be broken down by {{c1::sucrase}} into {{c1::fructose and glucose}}
Published	01/20/2024	Lactose can be broken down by {{c1::lactase}} to {{c1::glucose and galactose}}
Status	Last Update	Fields